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Shrimp ceviche with house-made plantain chips.

Coconut Shrimp served with housemade apricot chilli sauce

Shredded beef round steak & potatoes simmered in sauce.

Slow roasted garlic pork with traditional Puerto Rican rice folded into hand-made buttery dough.

Ham and Cheese

Stewed and pulled chicken breasts with basil & thyme wrapped in handmade buttery dough

Roasted red peppers, scrambled eggs and cheese folded in a hadmade dough and airfried to a crisp.

Sweet palntains & cheese

Guava & cheese folded in handmade buttery dough and airfried to a crisp.

Traditional Puerto Rican rice with pigeon peas.

Shrimp ceviche served with house-made plantain chips.

Shredded chicken breast stewed in fresh herbs, potatoes and garbanzo beans

Shrimp ceviche served with house-made plantain chips.

Salad. White rice, stewed beans with chicken sausage, potatoes and squash, 2-fried pork chops. Flan

Dark Matter Coffee

Dark Matter Coffee with your choice or steamed oak or whole milk

Dark Matter Coffee espresso and your choice of steamed frothy oat or whole milk

At the center of our Coffee Cold galaxy exists the skeleton of perfection, ingeniously overdosed coffee and water. Minimalist, viscous, acid-driven, psychedelegence in a can. 7.5 oz can

Far from the apocalyptic funk of Chocolate City exists the Vanilla Suburbs. Lavish and decadent conduction of coffee, vanilla, and cocoa. This brew will delight with explosive vanilla and cocoa flavors.

Dark Matter Coffee blended this with a honey-processed Sarchimor from the Bressani Family at Finca San Jeronimo Miramar. The mill team has been working on improving the cup quality of this coffee, and we're loving the results. The skin of the coffee cherry is removed, leaving all the jammy, sweet mucilage on the bean to ferment, creating a full-bodied, sweet cup. Together these coffees are a perfect pairing of both the relationships we have and the coffee profiles of these two beans! Coffee 1 Country: Guatemala Farm: San Jeronimo Miramar Cultivar: Sarchimor Process: Honey Coffee 2 Country: El Salvador Farm: El Rosario Cultivar: Sarchimor Process: Natural Notes: Cherry, Hazelnut, Grape Juice

A rotating selection of spirit and/or barrel manipulated coffees, a psychedelic dreamscape in a can. A mind-bending experience of fruity and voluptuous flavors. 7.5 oz can

Vanilla, mango or pineapple cupcakes

Florecitas Ice Gem Cookies by Royal Borinquen in Puerto. The little cookie that brings back memories.

Sleep Walk Picante Origin: Chiapas, Mexico Producer: Don Tito Jimenez & Family Origin: Tabasco, Mexico Producer: Agrofloresta Mesoamericana Notes: Dried Chile, Cinnamon, Raisin

Sleep Walk Barra De La Casa Mezcla de Forastero y Trinitario Productor: Don Tito Jimenéz y Familia Notes: Vanilla Bean, Banana, Pecan

Flaky dough filled with fresh mangos topped with caramel and buttery graham cracker crisps.

Immortal beings, rejoice! Unicorn Blood is a powerful concoction, stylized, and scrutinized to be the best all-Americana espresso we can bestow upon the planet. This cult classic highlights the quality of our partners' exceptional farming practices in Latin America rather than a roast profile. These coffees produce a sweet, syrupy, and lively experience that is worthy of the sacrifice of a mythical beast. This global phenomenon is the perfect expression and introduction to the world of our prized works. Unicorn Blood is full-bodied, with a mouth-encompassing comfort that will have you desire more, shot after shot. Notes: Cherry, Praline, Semi-Sweet Chocolate Net Wt. 12oz.

Marvel at Machete’s cutting edge, a deeper exploration into the world of barrel aging! Exquisitely prepared coffees from Central America are blended with the rich, complex sweetness of barrel-aged coffee beans. The contrast between each component adds profound layers of depth and cohesion to the cup. A delightful and thought-provoking experience that slices through the tedium of industry standards. Machete is our barrel-aged coffee blend that gives the delicious taste of booziness coming from the rotating barrels used to age this coffee. For lovers of barrel-aged products and even casual fans, this blend is an incredibly approachable and balanced middle ground between our fully barrel-aged coffees and our regular offerings.

Four thousand dreams may decay into indigo dust and still, the voice will say: “Love!” A Love Supreme activates a wave of kinetic energy that unites and inspires the creative consciousness. This elemental substance burns bright in the hearts of all. Balance, sweetness, and body are the pillars forming a voluptuous, chocolatey, and easy-drinking potion. A dreamy spectacle for all and a pleasure for every generation. A Love Supreme is a comfort coffee and a pleasure for palates of all generations. Notes: Cocoa, Walnut, Toffee Net Wt. 12oz.

Red Stripe® is a refreshing lager beer. It’s the beer in the little stubby bottle, from an island with big spirit. Crack open an ice-cold Red Stripe® with friends and enjoy the good vibes. Serving Facts Size Options: 11.2 oz bottle, 24 oz bottle, and 16 oz can Serving Size: 11.2 fl oz Amount per Serving: Calories 139g l Fat: 0g Carbohydrates: 12 g Protein: 1g A.B.V. 4.7%

Inspired by the medals of the 1979 PanAmerican Games, Medalla Light was born as a celebration of our athletes’ triumphs. With San Juan hosting the games for the first time, the 1979 PanAmerican Games marked Puerto Rico’s history forever. That year, our delegation won 21 medals that not only made an entire country proud, but also inspired the name of its beloved national beer.

An American Wheat Pale Ale brewed with white wheat and dry hopped with hand-selected hops from the Yakima Valley.

An American Wheat Pale Ale brewed with white wheat and dry hopped with hand-selected hops from the Yakima Valley.

Ghost Tropic is a bright and lively Double IPA. Aromas lean to citrus and pineapple, plus a hint of bready malt. Palate is crisp with a little creaminess, with luscious white and tropical fruit notes. Finishes dry, crisp, and cleanly bitter. ABV: 8.2%

Strawberry Basil Hefeweizen To this wheat beer we add strawberries and the cooling flavors of basil, then push it further into the fruity and spicy realm with a classic hefeweizen yeast strain. The result is creamy, fruity and thoughtfully quenching. ABV: 5%

Peach Wit Introducing our newest core botanical beer. There’s nothing like the juice-dripping lusciousness of a fresh peach, but it’s difficult to capture it’s fuzzy goodness. Here, we augment real peach purée with some select botanicals: rose, chamomile, jasmine, mahleb, orris root, sweet osmanthus, and sour orange.